Traditional Thanga Samba Rice Boiled
Vatsan's Organic Thanga Samba Rice gets its name from its golden (thanga in Tamil) color. This fine, long-grain variety of rice is ideal for cooking delicious and aromatic plain rice, pulav, and other rice dishes.
Alternative Names:
Thanga Samba Rice |Thanga Samba Organic Rice
Languages Names:
தங்க சம்பா (Tamil)
Availability: In stock
Brand: VATSAN
Tags:
Organic Thanga Samba Rice
Thanga Samba Boiled Rice is known for its long and good grains, making it perfect for grain dishes. It is harvested during the 'Samba' season. Thanga Samba rice helps prevent tiredness and keeps us energized for extended periods.
Why Choose this brand?
Vatsan's product stands out for its commitment to quality. They meticulously select organic ingredients and employ sustainable practices. Their products are processed with care to retain nutritional value. With secure packaging and reliable delivery, Vatsan's product ensures a premium experience, making it the preferred choice for health-conscious consumers.
Product Nutrition Facts
Nutrients |
Nutritional Values per 100g |
Energy |
350 kcal |
Protein |
6 g |
Carbohydrate |
80 g |
Fats |
1 g |
Total dietary fiber |
2 g |
Product Benefits
- Rich in nutrients: Thanga Samba rice is a good source of essential nutrients like carbohydrates, protein, and fiber, which are vital for overall health.
- Sustained energy: It provides long-lasting energy, making it an ideal choice for maintaining energy levels throughout the day.
- Easy to digest: Thanga Samba rice is easy on the stomach, making it suitable for all age groups, including infants and the elderly.
- Versatile cooking: It can be used to prepare a variety of dishes, from traditional rice dishes to modern recipes, adding a unique flavor and aroma to your meals.
- Health benefits: Regular consumption of Thanga Samba rice may help in maintaining a healthy weight, promoting digestion, and supporting overall well-being.
FAQ
What is Thanga Samba rice?
Thanga Samba rice is a variety of rice known for its long grains and golden color, popular in South India. It is named 'Thanga' (gold) due to its golden hue.
How is Thanga Samba rice different from other rice varieties?
Thanga Samba rice is unique for its long grains and distinct aroma, which sets it apart from other rice varieties. It is also known for its nutritional value and ease of digestion.
How do you cook Thanga Samba rice?
Thanga Samba rice can be cooked in a similar manner to other rice varieties. Rinse the rice thoroughly, add water in a 1:2 ratio (rice to water), and cook on low heat until the water is absorbed and the rice is tender.
What are the health benefits of Thanga Samba rice?
Thanga Samba rice is rich in nutrients like carbohydrates, protein, and fiber. It is also easy to digest, making it a good choice for those with digestive issues. Regular consumption may help in maintaining a healthy weight and promoting overall health.
Where can I buy Thanga Samba rice?
Thanga Samba rice is available in many grocery stores, especially in South India. It can also be purchased online from various retailers and e-commerce platforms.