Cashew Split
VATSAN’s Cashew is delicately sweet and crunchy seeds that are found at the bottom of the cashew apple. It contains vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium.Cashews are used widely in the kitchen, for both savoury and sweet dishes.
Availability: In stock
Brand: VATSAN
Tags:
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Premium quality cashew split that is packed with vitamins and nutrients. It is delightfully delicious and can be used as a snack or as a component to garnish various Indian dishes.
Our cashew split can be used as a delicious and healthy snack or to garnish various dishes like payasam, kesari, upma, biryani, and pongal, etc.
The presence of good cholesterol improves metabolism. So eating cashew every day on a moderate level is helpful to reduce weight quickly. The magnesium contained in cashew can lower blood pressure. It is rich in zinc which is essential for the immune system. So, it can improve the immune response your body and fight off various diseases. The antioxidants like vitamin K and vitamin E neutralize the harmful free radicals and prevent cellular damage.
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